BBQ Chicken Mac & Cheese
Ingredients
| Qty | INGREDIENTS |
|
2 bags 3 lbs 1 bottle 1/2 ea 1 bag 2 tbsp 1/2 cup |
White Cheddar Mac & Cheese, Stouffer’s Chandler’s “Make Your Own” Chicken BBQ Memphis Sweet BBQ Sauce, Cattlemans Red Onion, Minced Coarse Panko Roasted Jalapeno Flavor Concentrate, Minors Unsalted Butter |
Procedure
- IN A LARGE BOWL COMBINE THE “MAKE YOUR OWN” CHICKEN BBQ WITH THE MEMPHIS SWEET BBQ SAUCE AND RED ONION.
- ADD THE MAC AND CHEESE TO THE BOWL AND GENTLY COMBINE INGREDIENTS UNTIL FULLY INCORPORATED.
- POUR INTO 4” FULL HOTEL PAN OR (2) 4” HALF HOTEL PANS.
- MELT THE BUTTER AND JALAPENO FLAVOR CONCENTRATE TOGETHER.
- IN A SMALL BOWL, BLEND THE BUTTER MIXTURE AND PANKO BREAD CRUMBS TOGETHER BY HAND. SPRINKLE EVENLY OVER THE MAC AND CHEESE.
- COVER WITH FOIL AND BAKE AT 350F FOR 45 MINUTES. REMOVE FOIL, ROTATE PAN, AND BAKE FOR AN ADDITIONAL 30 MINUTES UNTIL TOP IS GOLDEN BROWN AND BUBBLY.
SUBMITTED BY: BRITTANY DUBIN CRC | [email protected]